Ingredients
1/2 cup brown sugar
1/2 cup white sugar
5 T. butter, softened
2 eggs
1 tsp. baking soda
1/4 cup sour cream
1 1/2 cup flour (156 g.)
5 very ripe bananas
1 tsp. vanilla
1 tsp. salt
Two dashes of nutmeg
Several dashes of cinnamon
1/2 cup walnuts (optional)
Directions
Preheat oven to 350.
1. Cream butter and sugar, add eggs.
2. In small separate bowl, mix baking soda and sour cream; set aside
3. To sugar/butter/egg mixture, add flour, bananas, vanilla, nutmeg, cinnamon, and salt
4. Fold in sour cream mixture; throw in walnuts if you've got 'em
5. Pour into greased loaf pan; bake for 75 minutes, or until knife comes out clean
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